Sandwich
Overview
In the morning, my sister got up and wanted to eat. She remembered that there were slices of bread and ham in the refrigerator, so she made a homemade sandwich. There was no salad dressing at home, so adding onions would make it less greasy. Life requires us to add a little bit of color to ourselves at any time. Let’s throw away the individual slices of bread and fried eggs!
Tags
Ingredients
Steps
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Crack the eggs into a bowl and chop the ham into pieces. (Ham itself is salty, so you don’t need to add salt to the eggs. If you have a strong taste, you can add some salt to the eggs.) Add the chopped ham into the eggs and stir. Add an appropriate amount of cooking oil to the wok and fry the eggs and ham over low heat. Wait until it solidifies
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Bread slices taken from the refrigerator need to be chewed in the microwave. They are soft and delicious. I chewed them for 30 seconds
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Slice the fried eggs and ham slightly and place them on the slices of bread
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Cut the onion in half, cut it into two or three slices, decide according to your personal taste, and put it on the bread slices
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It's that simple, yes, it's that simple, okay, it tastes good~
