Steamed Hairtail

Overview

My daughter said the braised hairtail she cooked last time was delicious and wanted to eat it again. Today I went to the market and bought three hairtail fish. I steamed half of it at noon and saved it for braised in braised food next time.

Tags

• hot dishes
• home cooking
• cooking wine
• hairtail
• vinegar
• white sugar
• salt
• soy sauce

Ingredients

Steps

1. 1 Bought hairtail

   

2. 2 Clean the hairtail fish and put it on a plate

   

3. 3 Add ginger slices, garlic seeds, salt and sugar

   

4. 4 Pour in cooking wine, vinegar, soy sauce, and then add appropriate amount of water

   

5. 5 Place in the steamer

   

6. 6 Steam for twenty minutes

   

7. 7 Sprinkle with chopped green onion