Quick dish: red bean and dragon bone noodles

Overview

Office workers go home for lunch and have limited time. How to eat a nutritious lunch in the shortest time is a key issue. This lunch is nutritious, healthy, delicious, and can be regarded as a kidney-tonifying medicinal meal. The preparation is very simple, and the battle can be solved in 10 minutes!

Tags

• noodles
• dragon beard noodles
• keel
• light soy sauce
• red kidney beans
• rice wine
• sesame oil
• ginger
• green onions

Ingredients

Steps

1. 1 To prepare the ingredients, you need more ginger. Red kidney beans are not ordinary red beans!

   

2. 2 Add water to the wok, then put the keel into the water and remove the blood.

   

3. 3 Add washed red kidney beans.

   

4. 4 Add more ginger, add a tablespoon of rice wine, do not add salt, cover and simmer for about four hours!

   

5. 5 When I got home at noon, the soup was already fragrant~

   

6. 6 Chop a little celery on the deli board.

   

7. 7 Boil water in a wok.

   

8. 8 After the water boils, go below.

   

9. 9 You can also sprinkle some pieces of seaweed on it!