Seaweed and Shrimp Cake Soup

Overview

How to cook Seaweed and Shrimp Cake Soup at home

Tags

• soups
• home cooking
• summer recipes
• lunch
• dinner
• fresh shrimp
• garlic oil
• kueh juice skin
• oyster sauce
• seaweed

Ingredients

Steps

1. 1 Prepare ingredients

   

2. 2 Boil water in a pot and add the kueh juice skin

   

3. 3 Cook for about 15 minutes and then add the fresh shrimps

   

4. 4 Cook until the shrimps are cooked through

   

5. 5 Pour the seaweed into the bowl

   

6. 6 Then pour in garlic oil

   

7. 7 Then pour in the fuel consumption

   

8. 8 Pour the cooked kueh soup into a bowl and stir evenly

   

9. 9 Now you can start