Huaiqi lotus root and beef brisket soup

Overview

How to cook Huaiqi lotus root and beef brisket soup at home

Tags

• soups
• beef brisket
• chenpi
• huaishan
• lotus root
• red dates
• wolfberry
• salt

Ingredients

Steps

1. 1 Cut beef brisket and lotus root into small pieces.

   

2. 2 Prepare materials

   

3. 3 Put all the above ingredients into a casserole, bring to a boil over high heat, skim off the floating residue, then reduce to low heat and simmer for 2.5 hours.

   

4. 4 Nutritious and healthy, the recipe is simple and easy for anyone who doesn’t know how to cook!