Red rice toast

Red rice toast

Overview

How to cook Red rice toast at home

Tags

Ingredients

Steps

  1. First boil the red rice into porridge

    Red rice toast step 1

  2. Put all the ingredients into the bread tube, except the butter, and set the dough to knead for 20 minutes

    Red rice toast step 2

  3. After kneading the dough for 20 minutes, add butter and continue kneading for another 20 minutes

    Red rice toast step 3

  4. Ferment until 2 to 2.5 times

    Red rice toast step 4

  5. Exhaust air and divide into 3 small groups to wake up for 15 minutes

    Red rice toast step 5

  6. Roll the dough into a long strip and roll it up from top to bottom

    Red rice toast step 6

  7. Put it into the mold for the second fermentation

    Red rice toast step 7

  8. Ferment until 8 minutes full, coat with egg wash, preheat the oven to 180 degrees for 5 minutes and bake for 35 minutes

    Red rice toast step 8