Table tennis egg fried rice

Table tennis egg fried rice

Overview

How to cook Table tennis egg fried rice at home

Tags

Ingredients

Steps

  1. Separate the egg whites and egg yolks, add 1 to 2 tablespoons of water starch to each and mix well.

    Table tennis egg fried rice step 1

  2. Heat a little oil in a pan, spread the egg whites and egg yolks into large discs and pack them up.

    Table tennis egg fried rice step 2

  3. Add a small amount of oil to the pot, set aside a little of the rice to make ping pong balls, and add the rest to soy sauce and stir-fry until brown.

    Table tennis egg fried rice step 3

  4. Put the fried rice into a large plate and press it into a racket shape, as shown in the picture.

    Table tennis egg fried rice step 4

  5. Cut the egg yolk into a racket-sized shape with scissors.

    Table tennis egg fried rice step 5

  6. Drape it over the racket. Leave a little on one end of the handle.

    Table tennis egg fried rice step 6

  7. Use a piping tip or drinking tube to press the egg whites into small discs.

    Table tennis egg fried rice step 7

  8. Arrange the small discs on the racket.

    Table tennis egg fried rice step 8

  9. Take rice and shape it into a ping pong ball with your hands.

    Table tennis egg fried rice step 9

  10. Place the ball in the middle of the racket. You're done.

    Table tennis egg fried rice step 10