Stinky Tofu with Colorful Chicken Sauce
Overview
How to cook Stinky Tofu with Colorful Chicken Sauce at home
Tags
Ingredients
Steps
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Prepare the ingredients, prepare carrots, drumsticks, mushrooms, black fungus, asparagus and minced meat
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Cut the stinky tofu in half and fry until golden brown on both sides
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Plating
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Fry the side dishes until cooked, add an appropriate amount of salt and sugar, add an appropriate amount of chicken stock or water, and finally thicken a thin layer of gravy
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Pour the side dishes on the stinky tofu and it's done (●—●)