Papaya and Tremella Soup
Overview
It is not advisable to cook papaya lily for too long. First, it will affect the taste, and second, it will destroy the nutrients in it.
Tags
Ingredients
Steps
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Soak the white fungus overnight in advance and wash it; wash the red dates; add 2000ml water to the soup pot, add the white fungus, red dates and rock sugar and bring to a boil over high heat, then turn to low heat and simmer;
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Peel the papaya and cut into small pieces, wash the lily;
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Cook until the white fungus becomes thick, add papaya and lily and cook for 3-5 minutes;
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It is not advisable to cook papaya lily for too long. First, it will affect the taste, and second, it will destroy the nutrients in it.