Pork Ribs with Winter Melon and Coix Seeds
Overview
A must-have product for college students to improve their meals during their free time! Easy to learn! A rice cooker is enough! This is my first time uploading my own food, but there are no pictures of the steps, sorry for your understanding!
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Ingredients
Steps
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Wash the ribs and blanch them in boiling water
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Cook until 8 mature, take out and soak in cold water
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After the oil is hot, stir-fry onion and ginger until fragrant, add pork ribs and stir-fry until fragrant
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Pour in cold water and bring to a boil, add salt and vinegar, and cook for 2 minutes
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Add barley rice and peeled winter melon and cook until boiling, add chicken essence and remove from the pot