Fried rice with diced eggplant

Overview

How to cook Fried rice with diced eggplant at home

Tags

• staple food
• home cooking
• chives
• edible oil
• egg
• eggplant
• overnight rice
• salt
• soy sauce

Ingredients

Steps

1. 1 Material diagram

   

2. 2 Beat the eggs into the rice and mix well. Wash and cut the vegetables into small cubes

   

3. 3 Heat the oil in the pan and stir-fry the diced tomatoes until soft

   

4. 4 Pour in the rice and fry until the rice is loose

   

5. 5 Add a little soy sauce and stir-fry evenly

   

6. 6 Add a little salt and stir well

   

7. 7 Add the leeks and stir-fry for a while