Boiled rice cake with bamboo shoots

Boiled rice cake with bamboo shoots

Overview

How to cook Boiled rice cake with bamboo shoots at home

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Ingredients

Steps

  1. Ingredients: rice cakes, bamboo shoots (washed)

    Boiled rice cake with bamboo shoots step 1

  2. Place the rice cake on the chopping board and cut into pieces and set aside.

    Boiled rice cake with bamboo shoots step 2

  3. Place the washed bamboo shoots on the cutting board and cut into pieces.

    Boiled rice cake with bamboo shoots step 3

  4. Heat oil in a pan, add chopped bamboo shoots and stir-fry.

    Boiled rice cake with bamboo shoots step 4

  5. Then, add the cut rice cakes and stir-fry.

    Boiled rice cake with bamboo shoots step 5

  6. Then, add appropriate amount of water.

    Boiled rice cake with bamboo shoots step 6

  7. Bring to a boil and cook for 3-4 minutes.

    Boiled rice cake with bamboo shoots step 7

  8. Finally, add an appropriate amount of light soy sauce.

    Boiled rice cake with bamboo shoots step 8

  9. Add appropriate amount of sugar.

    Boiled rice cake with bamboo shoots step 9

  10. Add appropriate amount of salt.

    Boiled rice cake with bamboo shoots step 10

  11. Add appropriate amount of chicken essence.

    Boiled rice cake with bamboo shoots step 11

  12. Season and stir-fry until combined.

    Boiled rice cake with bamboo shoots step 12

  13. Remove from pan and plate.

    Boiled rice cake with bamboo shoots step 13