Chicken breast mixed with carrots

Overview

Carrots are rich in vitamin A. This is a fat-soluble vitamin. I originally planned to add some salt. In order to better absorb the vitamin, I mixed it with a sauce.

Tags

• hot dishes
• home cooking
• chicken breast
• chicken essence
• edible oil
• oyster sauce
• red pepper
• carrot
• garlic
• green onion leaves
• salt

Ingredients

Steps

1. 1 Wash the carrots, cut into large pieces, and steam them in a steamer.

   

2. 2 Wash the peppers and garlic.

   

3. 3 Steamed carrots cut into strips.

   

4. 4 Plating.

   

5. 5 Cut chicken breasts.

   

6. 6 Place in the cooking pot.

   

7. 7 Cooked.

   

8. 8 Take it out, wash off the foam and place on a plate.

   

9. 9 Chop the peppers into minced pieces.

   

10. 10 Put salt and chicken essence into a small bowl.

    

11. 11 Heat oil in a pan.

    

12. 12 Pour hot oil into the vegetables.

    

13. 13 Wait until the hot oil stops boiling.

    

14. 14 Add oyster sauce.

    

15. 15 Mix well.

    

16. 16 Pour the sauce into the center of the plate.

    

17. 17 Finished product.