Hot and sour soup

Overview

This is a simple version of hot and sour soup. You can add your favorite mushrooms or shredded tofu.

Tags

• soups
• soup
• aged vinegar
• chicken essence
• chili powder
• chives
• coriander
• cornstarch
• crab mushroom
• oil
• salt
• tomatoes

Ingredients

Steps

1. 1 Peel and dice tomatoes, shred crab mushrooms, and chop green onions and coriander.

   

2. 2 Pour a little oil into the pot, add diced tomatoes and stir-fry a few times.

   

3. 3 Add water and bring to boil.

   

4. 4 Add crab mushrooms

   

5. 5 Prepare appropriate amount of cornstarch, add water and stir evenly.

   

6. 6 While pouring the cornstarch water, stir the pot with chopsticks until the soup becomes thicker. Continue to boil. Add a little salt, chicken essence, mature vinegar, and fresh chili powder to adjust to suit your taste.

   

7. 7 Sprinkle with green onions and cilantro before serving.

   

8. 8 It's sour and goes well with rice.