Stir-fried Cauliflower with Garlic Chili Sauce
Overview
[Stir-fried Cauliflower with Garlic Chili Sauce] Kuaishou Home-cooked Dishes After Nami entered the kindergarten, Mima’s life became much more regular, but her time was divided into many small pieces. Now she would deliver food, cook, and buy groceries, all centered around her child. Today I am going to cook something for myself, a simple home-cooked dish, cauliflower with garlic chili sauce, which suits my taste very well.
Tags
Ingredients
Steps
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Material diagram.
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Wash and blanch the cauliflower.
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Change the ingredients.
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Pour oil into the wok and sauté the chopped onions and celery.
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Add the blanched cauliflower.
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After frying for a while, add the garlic chili sauce.
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Stir evenly and add a little sugar. Plate and serve.