Crispy fried dough sticks

Overview

How to cook Crispy fried dough sticks at home

Tags

• staple food
• home cooking
• egg
• pastry
• yeast powder
• milk
• plain flour
• salt

Ingredients

Steps

1. 1 Add 2 eggs, 2 bags of milk, and yeast powder according to the quantity

   

2. 2 Put a handful of flour into a bowl and pour hot oil to make a dough. Add it to the dough to make it soft

   

3. 3 Beat the warm milk into the eggs, add yeast powder and salt

   

4. 4 open

   

5. 5 Add flour and pastry

   

6. 6 Add flour while stirring constantly

   

7. 7 The softer the dough, the better. Dip some oil on your hands to prevent them from sticking. Cover and let rise

   

8. 8 It takes about 30 minutes to wake up, and hair tends to get faster in summer

   

9. 9 Make a potion

   

10. 10 Every time I explode more

    

11. 11 Turn on the heat and put oil in the pot. The oil temperature will not be too high

    

12. 12 Crispy and soft fried dough sticks are ready