Mushroom, Rapeseed and Pork Slices

Overview

How to cook Mushroom, Rapeseed and Pork Slices at home

Tags

• hot dishes
• garlic
• msg
• mushrooms
• old soy sauce
• onions
• rapeseed
• sliced meat
• salt

Ingredients

Steps

1. 1 Wash the rapeseed and set aside.

   

2. 2 Tear the mushrooms into small pieces.

   

3. 3 Meat slices.

   

4. 4 Blanch the mushrooms until cooked.

   

5. 5 Take out the mushrooms and wash them.

   

6. 6 Put the meat in a hot pan and stir-fry until it changes color, then add a little dark soy sauce for color.

   

7. 7 Add the mushrooms and continue to stir-fry.

   

8. 8 Add the rapeseed.

   

9. 9 Add salt after the rape becomes wilted.

   

10. 10 Add MSG and a little garlic slices to enhance the flavor before serving.