Orange sweet and sour radish

Orange sweet and sour radish

Overview

The delicious and juicy white radish can not only promote qi and aid digestion, but also prevent and treat colds. It requires no skills. It is sour and sweet, crisp and delicious, with a slight orange flavor, very refreshing and appetizing. Especially in the hot and unappetizing summer, eating porridge with rice is a good choice.

Tags

Ingredients

Steps

  1. Peel and slice the radish thinly.

    Orange sweet and sour radish step 1

  2. Add salt and marinate for half an hour.

    Orange sweet and sour radish step 2

  3. Cut fresh oranges and squeeze out orange juice with a juicer.

    Orange sweet and sour radish step 3

  4. Squeeze the juice of half a lemon and add it to the fresh orange juice, then add the sugar and stir until the sugar dissolves.

    Orange sweet and sour radish step 4

  5. Rinse the pickled radish with water and gently squeeze out the water.

    Orange sweet and sour radish step 5

  6. Pour in orange juice until the radish slices are submerged, then place in the refrigerator to soak overnight.

    Orange sweet and sour radish step 6

  7. Finished product

    Orange sweet and sour radish step 7

  8. Finished product

    Orange sweet and sour radish step 8