Vegetable egg pancake

Overview

How to cook Vegetable egg pancake at home

Tags

• pasta
• breakfast
• beef powder
• cabbage
• clear water
• cucumber
• egg
• flour
• oil
• black sesame
• salt

Ingredients

Steps

1. 1 Finished product picture.

   

2. 2 Preparation method: Shred appropriate amount of cabbage, grate cucumber, season with appropriate amount of coriander, add appropriate amount of salt, beef powder, and beat in 3 eggs.

   

3. 3 Add half a bowl of flour and a little water.

   

4. 4 Stir evenly in one direction until it becomes a thick paste.

   

5. 5 Add an appropriate amount of oil to the pot, add an appropriate amount of vegetable batter and spread evenly, and sprinkle an appropriate amount of black sesame seeds.

   

6. 6 When one side is golden brown, fry the other side and remove from the pan when cooked.

   

7. 7 Easy to learn and delicious.

   

8. 8 Finished product picture.

   

9. 9 Finished product picture.