Mild Qian Zhang Tu

Mild Qian Zhang Tu

Overview

My favorite is the moldy rice cake made by my mother.

Tags

Ingredients

Steps

  1. Heat the oil and sauté the dried chilies until fragrant, then pour in the mold.

    Mild Qian Zhang Tu step 1

  2. Fry until both sides are brown.

    Mild Qian Zhang Tu step 2

  3. Add salt and light soy sauce.

    Mild Qian Zhang Tu step 3

  4. Add water and cook.

    Mild Qian Zhang Tu step 4

  5. Add garlic slices.

    Mild Qian Zhang Tu step 5

  6. Just cook it a little.

    Mild Qian Zhang Tu step 6

  7. Remove from the pan.

    Mild Qian Zhang Tu step 7

  8. Start eating.

    Mild Qian Zhang Tu step 8

  9. Very tasty.

    Mild Qian Zhang Tu step 9