Fried yellow croaker

Overview

How to cook Fried yellow croaker at home

Tags

• hot dishes
• home cooking
• cooking wine
• oil
• onions
• oyster sauce
• star anise
• sugar
• yellow croaker
• zanthoxylum bungeanum
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Clean the croaker and remove the head.

   

2. 2 Add salt, soy sauce, cooking wine, oil, sugar, star anise, pepper, ginger and green onion, mix well and marinate for 2 hours.

   

3. 3 Stir during this time to marinate evenly.

   

4. 4 Heat 50% oil in a pan, add fish and fry slowly over low heat until golden brown and remove.

   

5. 5 Put it on a plate, pour in the marinated sauce, and steam for 10 minutes.