Seaweed rolls

Seaweed rolls

Overview

I like seaweed rolls. If you want to have something refreshing in summer, this is the right choice

Tags

Ingredients

Steps

  1. Mix rice and glutinous rice, (2:1), wash well

    Seaweed rolls step 1

  2. Pour water just enough to cover the rice. If you have time, soak it for half an hour and cook it in a rice cooker

    Seaweed rolls step 2

  3. Add sushi vinegar to the cooked rice while it is still hot and let it cool (you can adjust the vinegar yourself, add 2 tablespoons of vinegar and 1 tablespoon of sugar to adjust to your favorite taste)

    Seaweed rolls step 3

  4. Put a piece of seaweed on the roller blind

    Seaweed rolls step 4

  5. Place rice on top

    Seaweed rolls step 5

  6. First squeeze a strip of salad dressing, spread an appropriate amount of meat floss, then place cucumber strips, spread salad dressing, and finally spread meat floss

    Seaweed rolls step 6

  7. I made another kind, put radish strips in the middle and squeezed Thousand Island dressing.

    Seaweed rolls step 7

  8. Roll up

    Seaweed rolls step 8

  9. The prepared seaweed rolls can be cut into pieces and served on a plate

    Seaweed rolls step 9

  10. I had some rice left and made a kitty cat rice ball. It was so cute~

    Seaweed rolls step 10