"Spicy Wing Tips" - the taste on the tip of the tongue

Overview

Spicy wing tips are a nutritious and delicious Lu-style dish. It has the characteristics of spicy taste, ruddy color, easy preparation and rich nutrition. Specially prepared for the most delicious mom dishes.

Tags

• private kitchen
• chicken essence
• chicken wing tips
• cooking wine
• dried chili pepper
• onions
• ordinary white noodles
• zanthoxylum bungeanum
• ginger
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare a small knife and scrape the skin of the chicken wings one by one to clean them.

   

2. 2 Cut green onion and ginger into pieces.

   

3. 3 Marinate chicken wing tips and add onion and ginger.

   

4. 4 Put cooking wine.

   

5. 5 Add soy sauce.

   

6. 6 Add chicken essence.

   

7. 7 Add salt.

   

8. 8 Mix well and marinate for half an hour, turning a few times in the middle to fully infuse the flavors.

   

9. 9 Mince green onion, ginger, dry chili pepper, shred orange peel, and prepare some peppercorns.

   

10. 10 Heat oil in pan.

    

11. 11 Prepare some plain white flour.

    

12. 12 Chicken wings are wrapped in a layer of white flour.

    

13. 13 Heat the oil to 50% heat and fry.

    

14. 14 Fry both sides until brown and crispy.

    

15. 15 Put some oil in the pot, add green onions and ginger and stir-fry until fragrant.

    

16. 16 Put in orange peel.

    

17. 17 Add peppercorns.

    

18. 18 Add dried chilies and saute until fragrant.

    

19. 19 Place chicken wing tips.

    

20. 20 Put some salt.

    

21. 21 Add chicken essence and stir well.