Shredded king oyster mushroom omelette

Overview

It was the first time I made this dish. It tasted very delicious, and it felt a bit like eating shredded chicken. Even the soup was eaten by my husband with rice! Although it is vegetarian, it does make me feel like I am eating meat. Have you ever felt that shredded king oyster mushrooms look like shredded chicken? Hey, Pleurotus eryngii is a new species of rare edible fungi that has been successfully developed and cultivated in recent years, integrating edible, medicinal and therapeutic uses. The meat is plump, fresh and tender, fragrant and nutritious.

Tags

• hot dishes
• home cooking
• common dishes
• pregnant women
• dinner with friends
• summer recipes
• lunch
• chives
• king oyster mushroom
• oil
• stupid egg
• garlic
• pepper
• salt

Ingredients

Steps

1. 1 Pleurotus eryngii is first broken into four pieces by hand, and then shredded into shreds (does it feel like chicken shreds

   

2. 2 Beat eggs

   

3. 3 Slice garlic and mince green onions

   

4. 4 Pour oil into the pot

   

5. 5 When the oil is 7 minutes hot, add in the eggs and fry until cooked. Dish up

   

6. 6 Leave a little oil in the pot, add shredded king oyster mushrooms and garlic slices and stir-fry

   

7. 7 Add a spoonful of pepper and a spoonful of salt

   

8. 8 Then open it, pour in the eggs and stir-fry evenly

   

9. 9 Remove from pan and sprinkle with green onions.