Oil-free low-calorie granola bars

Oil-free low-calorie granola bars

Overview

Oatmeal and whole wheat flour are combined with slivered almonds and dried cranberries to combine health and flavor into this oatmeal bar that you can chew even if you are losing weight.

Tags

Ingredients

Steps

  1. Put the cooked oats into the preheated oven and bake at 150 degrees for about 5 minutes until the oats are browned and crispy.

    Oil-free low-calorie granola bars step 1
  2. The almond slices are also toasted and crispy.

    Oil-free low-calorie granola bars step 2
  3. Chop some dried cranberries and set aside.

    Oil-free low-calorie granola bars step 3
  4. Put toasted oats, almond slices, whole wheat flour, and cranberries into a container.

    Oil-free low-calorie granola bars step 4
  5. Add honey.

    Oil-free low-calorie granola bars step 5
  6. Add water little by little and mix well.

    Oil-free low-calorie granola bars step 6
  7. Place into the mold baking pan and press firmly with your hands. Bake in the middle layer of the oven at 170 degrees for half an hour. The length of time depends on the thickness of the bar. If it is thin, the time should be shortened appropriately.

    Oil-free low-calorie granola bars step 7
  8. When cool, cut into any size.

    Oil-free low-calorie granola bars step 8
  9. Really fragrant

    Oil-free low-calorie granola bars step 9