Tomato and Meatball Soup
Overview
How to cook Tomato and Meatball Soup at home
Tags
Ingredients
Steps
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Ingredients: 260 grams of meatballs, half a tomato, 1 tablespoon of starch, seasoning: a little sesame oil, a little beef seasoning, an appropriate amount of Heinz ketchup, 1 tablespoon of cooking wine, half a tablespoon of salt, an appropriate amount of chicken essence
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Wash and slice tomatoes and set aside.
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Put the pot on the heat, pour boiling water, and add the meatballs.
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Pour cooking wine
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Pour in the beef seasoning, cover the pot and bring to a boil.
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.Take a bowl and pour the tomato sauce into it.
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Pour in starch
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Add warm water and stir evenly.
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After the pot boils, pour in the water starch.
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Add tomato slices.
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Pour in the salt and chicken essence and melt in the flavour.
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Pour in sesame oil and serve.