Vegetarian stir-fried organic cauliflower

Overview

How to cook Vegetarian stir-fried organic cauliflower at home

Remove the roots of organic cauliflower, cut into small florets, and soak in water for a while to remove impurities.
This is peppercorn oil made in advance. It is very convenient to make more at once and mix with vegetables and noodles.
Blanch the cauliflower in a pot of boiling water.
Remove and set aside.
Heat oil in a pot, add chopped green onions, add cauliflower and stir-fry over high heat.
Pour in a little pepper oil.
Add a pinch of salt to taste.
Pour in a little water and simmer for a while until the cauliflower becomes soft, then turn off the heat.
Finished product picture!