Children’s favorite: shrimp, tofu, mixed vegetable omelette
Overview
My child is a picky eater and hates seafood the most, so I made this dish by mincing the shrimp meat, mixing it with vegetables and tofu, adding chopped green onion to cover the flavor, and then frying it and you can no longer smell the fresh flavor of the shrimp meat
Tags
Ingredients
Steps
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Cook the shrimp first
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Drain and cook mixed vegetables
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Cut the tofu into cubes and boil in boiling water for 1 minute
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Chop all the ingredients into a bowl, add 2 eggs, an appropriate amount of chopped green onion, and an appropriate amount of salt
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Mix well
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Just fry it