Shrimp and winter melon soup
Overview
Growing up by the sea, it is inevitable to love seafood. Shrimp and winter melon are absolutely delicious. My family’s favorite
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Ingredients
Steps
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A piece of winter melon
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fresh shrimps
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Cut winter melon into thin slices
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Cut the Filipino cabbage into 2cm pieces
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eggs
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Heat the pot, add the shrimps and drain the oil, add the chopped green onion and ginger, add the fresh flavor to the pot, add the stock, add the egg drop to the pot, and add the Filipino vegetables
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Take out of the pot