Shrimp and Broccoli Salad

Overview

Shrimp meat contains protein, calcium, phosphorus, iron and other inorganic salts, vitamin A and B vitamins. Sea shrimp contains iodine, which can nourish yang, strengthen yang, nourish the kidneys and strengthen sperm. Shrimp is very rich in protein. Broccoli, also called broccoli, contains protein, sugar, fat, vitamins and carotene.

Tags

• cold dishes
• home cooking
• foreign cuisine
• children
• salad
• summer recipes
• banquet dishes
• lunch
• broccoli
• cooking wine
• edible oil
• prawns
• salad dressing

Ingredients

Steps

1. 1 Ingredients.

   

2. 2 Remove the shells from the prawns and marinate them with a little cooking wine.

   

3. 3 Pick the florets of cauliflower, soak them in salt water and wash them thoroughly.

   

4. 4 Boil water in a pot, add some oil, and blanch the broccoli.

   

5. 5 Add water to the pot, add ginger and green onions and bring to a boil.

   

6. 6 Blanch the shrimps until cooked.

   

7. 7 Arrange the blanched broccoli on a plate.

   

8. 8 Add shrimp.

   

9. 9 Squeeze on the salad dressing.

   

10. 10 Finished product.