Fried mustard greens
Overview
The food is delicious.
Tags
Ingredients
Steps
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Wash mustard greens and cut into shreds.
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Chop green onions and peppers.
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Heat a pot, add a little oil, add green onions and peppers and sauté until fragrant, then add mustard greens, season with salt and light soy sauce, and stir-fry a few times.
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Remove from pan and plate.
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Serve the meal.