Tofu meatballs

Overview

After a while, I always want to eat tofu balls. The fragrance of tofu is endless.

Tags

• snacks
• chicken essence
• coriander
• egg
• mushroom sauce
• thirteen incense
• tofu
• carrot
• salt

Ingredients

Steps

1. 1 Mainly tofu and mushroom sauce

   

2. 2 Mash the tofu with a small spoon.

   

3. 3 Add salt, chicken essence, thirteen spices, and mushroom sauce

   

4. 4 Chop the carrots and coriander into fine pieces

   

5. 5 Put the carrots and coriander in, beat an egg and mix well.

   

6. 6 Prepared tofu balls.

   

7. 7 When the oil is 70% hot, deep-fry

   

8. 8 Crispy on the outside and tender on the inside fried tofu balls are ready.