Chive yellow fried eggs

Chive yellow fried eggs

Overview

How to cook Chive yellow fried eggs at home

Tags

Ingredients

Steps

  1. Break the eggs into a seasoning bowl and add a little salt to beat them. Sister Xin chose a fork to beat the eggs. She felt that a fork was easier to use than chopsticks.

    Chive yellow fried eggs step 1

  2. Add in the leek yellow, cut into small pieces and washed. The leek yellow is easy to release water, and the taste is better when cut into small pieces than chopped.

    Chive yellow fried eggs step 2

  3. Add a little oyster sauce to enhance the freshness and flavor, and add salt when beating the eggs, so there is no need to add it in this step.

    Chive yellow fried eggs step 3

  4. Pour in a little sesame oil, mix well and set aside.

    Chive yellow fried eggs step 4

  5. Heat oil in a pan, pour in the egg liquid that has been prepared for seasoning, and then gently push it forward with a spatula to let the unsolidified egg liquid flow out quickly.

    Chive yellow fried eggs step 5

  6. After the egg liquid has solidified, it can be plated and taken out of the pan.

    Chive yellow fried eggs step 6

  7. Finished product pictures

    Chive yellow fried eggs step 7