Stir-fried pickled mustard with mushrooms
Overview
How to cook Stir-fried pickled mustard with mushrooms at home
Tags
Ingredients
Steps
-
Ingredients: mustard shreds, fresh mushrooms (washed)
-
Place the washed fresh mushrooms on the chopping board and cut into pieces.
-
Heat oil in a pan, add sliced fresh mushrooms and stir-fry.
-
Then, add shredded mustard and stir-fry.
-
Then, add an appropriate amount of salt.
-
Add appropriate amount of MSG.
-
Season and stir-fry until combined.