Milky Coffee Pudding【Happiness Slightly Sweet】
Overview
Tea can make people calm and calm, which is suitable for a person's simplicity. Coffee, with a hint of bitterness and a slight sweetness, can carry the warmth of two people... Those peaceful loves, those waning warmth, are finally turned into slightly sweet memories by time on a sunny afternoon. Unless I'm feeling particularly depressed, I won't overeat anything too sweet. Coffee, black coffee, this kind of light bitterness, slightly sweetness, feels just right...
Tags
Ingredients
Steps
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Pour the coffee powder into the cup and brew with boiling water.
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Soak a piece of gelatine in ice water until soft.
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Pour the coffee and gelatine into the milk pot and heat until the gelatine is completely melted. (Do not boil)
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Pour the brewed coffee pudding solution into the mold or a clean crisper, and set it aside to set.
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Use a clean paring knife to cut the pudding into small pieces.
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Put the coffee pudding into a clean cup and pour in the sugar-sweetened cream milk solution.
