Recipes tagged "Instant coffee"
38 recipes found
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Mocha coffee bread
Since I started making bread by myself, I rarely patronize a certain brand of bread. This bread was the most eaten at her house in the past. The price is 8 yuan, which is really not cheap! ! Now it is estimated to be more than 8 yuan. Not only do you make your own bread without any additives, but you can put as much filling as you like to ensure you have a good time. People who bake not only enjoy the whole process, but especially when they see their family and friends eating so satisfied, they will be happier than the people who eat it.
Baking children -
Coffee toast bread
When I took the photo, it had been a day and a night since it was finished, so I took it after it looked okay. I personally like coffee more, so I naturally like coffee bread more. The soft bread has a strong aroma of coffee, which is a kind of enjoyment... Recipe: 2 450g toast molds
Baking Breakfast -
Coffee Nut Rolls
The advantage of making your own bread is that you can put whatever you want to eat, and make whatever is healthy, haha, there are no messy additions, it is really happy and delicious, and I am really happy to see my family eating happily.
Baking Butter -
[Mocha Frozen Cheese] without oven
Learn how to cook [Mocha Frozen Cheese] without oven with Dessert and Ice products.
Dessert Ice products -
Coffee Sponge Cake
Continue to make sponge cake to eat, this time it is coffee flavor, fragrant, soft and delicious. . .
Baking children -
Red Bean Duoduo Milk Tea
In autumn, you can add as many ingredients as you want to your milk tea!
Drinks Afternoon tea -
Opera House Cake
This opera dish is the most complex pastry I have ever made and the most delicious pastry I have ever tasted. It is made by stacking layers of Jiugongdi cake slices, cream frosting, ganache, etc. It has a particularly rich taste. Although it is a little troublesome to make, the taste is definitely worth your efforts. The amount of this recipe can be used to make an opera house 8 cm wide, 25 cm long, 5 cm high.
Baking Almond flour -
Tiramisu
Every time I make a cake, my son always says it tastes like tiramisu when he tries it. In this case, I will seriously try to make tiramisu within my ability!
Baking Cake body -
Super cute bear tiramisu cake
When you have time, make a bear tiramisu to reward yourself, or you can give it to your friends as a special souvenir. Red flowers need green leaves, baked desserts, and a bottle of ASTI Moscato sparkling wine (think about the price of French champagne, forget it), have a drink with your best friends, how beautiful it is! Without further ado, let’s take a look at the production process
Baking Corn starch -
Eat two fruits in one: avocado
Avocados are rich in nutrients and can be eaten in many ways. Here are two simple and delicious ways to eat it. Hope you all like it😁😁
Dessert Home cooking -
Chia seed iced coffee
Drinking a cup of iced coffee in summer is both refreshing and satisfies the taste buds. Adding a spoonful of chia seeds adds a smooth taste and is rich in nutrients. It can be said to serve multiple purposes.
Drinks Chia seeds -
Coffee crisp
A very homely recipe, but a snack that tastes very good.
Baking Baking powder -
Coffee chiffon cake
Chiffon cake is a type of sponge cake with a very light texture. It requires beating egg whites into foam to provide enough air to support the volume of the cake. Chiffon cake contains enough vegetable oil and eggs, so the texture is very soft. There are a few things to pay attention to when making chiffon cake: 1. There should be no water or oil in the basin containing egg whites. 2. There should not be a little bit of egg yolk in the egg white. 3. The egg whites must be whipped until they become stiff foam. 4. The egg yolk batter should not be too dry. 5. When the egg whites are added to the batter, stir them up and down, but not into circles. That’s probably it! My girl baked it and smeared it with butter and ate 1/3 of it. The meat will grow at this pace! Sweat!
Baking children -
Coffee peanut crispy balls
This is made from the coffee peanut round cake that I learned from Jun, but the dough was not flattened during the shaping operation, so it was called a ball. The ingredients in the recipe were not easy to shape after mixing, and the dough was scattered, so I did not dare to flatten the dough. However, it was quite crispy, and a bit like the taste of fried rice cakes when I was a child. Fried rice cakes are very hard, but these crispy balls are much crispier.
Baking Afternoon tea -
Homemade coffee flavored cookies
Learn how to cook Homemade coffee flavored cookies with Baking and Cookies.
Baking Cookies -
Milk coffee popsicle
The weather is getting hotter and hotter, and cold drinks have become a favorite. I don’t like to eat sweet and creamy ice cream, and its preparation method is much more complicated than popsicles. Popsicles only need to be mixed and frozen with water, sugar, juice or milk. It has simply become a good product for people to quench their thirst and heat in summer, so I love popsicles more in summer.
Dessert Ice products -
Oil-free coffee chiffon cake
Chiffon Cake is the transliteration of English Chiffon Cake. The egg whites need to be beaten into a fine foam to provide enough air to support the volume of the cake. It has a puffy texture, high moisture content, light and not greasy taste, and a moist and tender texture. It is currently one of the most popular cakes. We usually bake chiffon cakes using anodized aluminum molds. Such materials are conducive to the climbing of the cake batter. The baked cakes have height, good rising effect, and a very light and delicate taste. In fact, as long as the temperature is controlled well, you can bake chiffon cakes with good height and taste using non-stick molds.
Baking children -
Tiramisu
Tiramisu is a classic Italian dessert. It is said that after eating delicious tiramisu, you will be so happy that you will feel like you are in wonderland. According to Italian legend, Tiramisu originated before a soldier went to the battlefield. Because his anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake sticks in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands sweating profusely. Although she handed over the food with beads of sweat and tears, it was simple, but sweet and fragrant, and filled with deep love. So one of the meanings of tiramisu is remember me. In fact, there is no need to use anything to express it, and it is impossible to forget. How could you forget, how could you forget? Even if you drink the drunkenness that makes you lose yourself in life and death, the lingering fragrance of Tiramisu that moves your lips and teeth will remind you that there is a girl in a place who made Tiramisu of love all night long. Tiramisu, take me away. The delicious food will always pass, and the meaning of taking it with me is particularly touching. Who can take me away? Will it be heaven or hell after you take me away? Or a lifetime of no regrets? Take Me Away is like a bet, tempting gamblers to make bets with their emotions; Take Me Away is more like a lesson in poisonous weeds, tempting people who believe in fairy tales to indulge their emotions. In the love planet, the girl who longed for love called Tiramisu the taste of love. She took the trouble to beat the eggs carefully, stirred the cheese gently, and finally tasted the taste of love intertwined with hope and sweetness carefully after more than ten hours of freezing and brewing.
Baking cake -
27th Palace’s Cooking Diary - Cheese Tart (coffee flavor and egg yolk cream flavor)
The mother told her goddaughter that she wanted to eat egg tarts~ So~ I tried to make two flavors of egg tarts today on the 27th~ Hmm~ Hmm~~~
Baking Butter -
Homemade bubble milk tea
Learn how to cook Homemade bubble milk tea with Drinks and children.
Drinks children -
Super funny turkey cupcake, chocolate cupcake
The fourth Thursday in November every year is the traditional American Thanksgiving! The most important dinner of the year is turkey. Let me share two recipes for turkey cupcakes. If you like my recipes, please follow me. I will also launch different creative recipes every week, friends, don’t miss it!
Baking Buttermilk -
Tiramisu
Tiramisu, take me away Tiramisu (Tiramisu) is a classic Italian dessert. It is said that after eating delicious Tiramisu, you will be so happy that you will feel like you are in wonderland. According to Italian legend, Tiramisu originated before a soldier went to the battlefield. Because his anxious lover did not have time to bake an exquisite cake, he had to mix eggs, cocoa powder cake sticks in a hurry to make a crude and quick snack, and then delivered it to the soldier's hands sweating profusely. Although she handed over the food with beads of sweat and tears, it was simple, but sweet and fragrant, and full of deep love. So one of the meanings of tiramisu is remember me. Shen Hongfei praised in "Dessert" that it uses the bitterness of espresso, the moistness of eggs and sugar, the mellowness of liqueur, the richness of chocolate, the denseness of finger biscuits, the thick aroma of cheese and fresh cream, and the dryness of cocoa powder. I used Teacher Jun's recipe and adjusted the order based on the steps I made many times.
Baking Dessert -
Coffee Walnut Toast
When I was young, my father thought that walnuts would make me smarter, so the most common snacks at home were walnuts. And because my father studied chemistry, he didn’t let me eat any messy processed foods except natural snacks. The direct consequence is that the snacks I eat now are basically all kinds of nuts~ When I was in high school, I studied alone. When I could go out on weekends, I would go to the nearest supermarket to buy walnuts. At that time, there were no walnut clips or hammers. The simple method was to put them on the hinge of the door and crack the clips to eat them. At first, I bought a lot of salt-fried paper-skinned walnuts, but then I got really angry, so I bought local raw walnuts, but the skin was thicker. I was always worried that one day there would be a clicking sound and the door would fall down... It is said that coffee and walnuts are a perfect match, especially when they appear in bread. Now that we have a bread machine, it is much more convenient to make anything. In the winter, you are not afraid of cold hands. The only flaw is that the dough is really slow to rise...
Baking children -
Coffee biscuits
I dug out the last two packets of instant coffee, which were gifts given to me by my children with their hard-earned money from participating in activities. I usually don’t give these kinds of things to my children, but they always want to try them. So, I used these two packets of instant coffee to make delicious biscuits. Only egg whites were used in the recipe, so the biscuits were more crunchy. The coffee smell was very fragrant, and the aroma filled the entire corner of the room during the baking process.
Baking Little fresh -
Warm Afternoon Tea~Coffee Sauce Cookie Cup
Learn how to cook Warm Afternoon Tea~Coffee Sauce Cookie Cup with Baking and Dessert.
Baking Dessert -
Coffee wine (quick and simple version of home cooking)
The fragrant and attractive coffee wine is a very important ingredient in tiramisu, and it is what I make every Christmas! Homemade coffee wine is simple and healthy, and it adds extra points to the desserts baked by yourself. You can also add different wines according to your own taste!
Drinks Instant coffee -
Coffee milk tea
When I was cleaning up, I saw a bag of white coffee. It was a box of instant coffee that someone got from a WeChat guessing event last year. I probably drank this bag. Haha, let’s have a copycat version of Youlemei.
Drinks Coconut meat -
Raisin Coffee Bread
Learn how to cook Raisin Coffee Bread with Baking and bread.
Baking bread -
8 inch coffee chiffon
I personally prefer dark coffee and bitter coffee, so the Qifeng variety naturally has the taste of cocoa, and is the first choice. Nowadays, everyone likes to use chiffon as the base for cakes. It is delicate and light, not heavy, and has a light taste. It is very suitable to be spread with cream. Today I will present you with this dessert. In fact, it is also very good to clear the mouth just like this!
Baking children -
Coffee plaid cake
Let’s eat cake~ I have made cakes many times, including original flavor, cocoa flavor, matcha flavor, or adding some nuts, fruits, etc., but I have never tried coffee flavor. There is a faint aroma of coffee when the cake is baked, which is very nice~
Baking children -
Coffee soy milk
Soybeans are rich in high-quality protein and can be consumed in all seasons. Drinking soy milk in spring and autumn nourishes yin and moisturizes dryness, and reconciles yin and yang; drinking soy milk in summer can reduce heat and prevent heatstroke, produce fluid and quench thirst; drink soy milk in winter can dispel cold, warm the stomach, and nourish the body. Coffee is a good refreshing drink. A cup of [coffee milk] in the morning will keep you energetic all day long. . .
Dessert Drinks -
Pearl milk tea
When I go shopping in winter, I like to buy a cup of pearl milk tea and hold it in my hand, and drink it while walking. The fragrant milk tea lingers on my taste buds. Recently, I had a sudden idea and tried it myself. It actually worked. I must share the method with everyone.
Dessert Drinks -
Coffee Sandwich Cookies
Cookies can also be made into fillings.
Baking Afternoon tea -
Curry Shrimp
I bought a box of curry in the supermarket. It tastes very fragrant. I use it to make meat and tofu from time to time. I tried making shrimp today and it felt good.
Hot dishes Butter -
Milky Coffee Pudding【Happiness Slightly Sweet】
Tea can make people calm and calm, which is suitable for a person's simplicity. Coffee, with a hint of bitterness and a slight sweetness, can carry the warmth of two people... Those peaceful loves, those waning warmth, are finally turned into slightly sweet memories by time on a sunny afternoon. Unless I'm feeling particularly depressed, I won't overeat anything too sweet. Coffee, black coffee, this kind of light bitterness, slightly sweetness, feels just right...
Dessert Afternoon tea -
Red Curry Chicken Wings
This is the first time I tried red curry. The taste is similar to ordinary curry. Except for the darker color, there is nothing special. Some red pepper powder is added during cooking to increase the spiciness and color. It is a good dish with rice. Even the remaining juice can be used with rice.
Hot dishes Home cooking -
Microwave chocolate cake
Simple and time-saving, you can make delicious cakes with ease.
pastries Baking -
Red Curry Tofu
I made coffee chicken wings and finished enjoying them. There was a lot of juice left, so I had no reason to throw them away, so I thought of tofu, fried the tofu, and spread it with fragrant curry sauce. It was so good. However, some friends may not have seen the curry chicken wings post I wrote earlier, so just think of making it again.
Hot dishes Home cooking