Sweet and Sour Garlic

Overview

How to cook Sweet and Sour Garlic at home

Tags

• pickles with soy sauce
• home cooking
• homemade sauce
• aged vinegar
• brown sugar
• new garlic
• rice vinegar
• rock sugar
• white sugar
• salt
• water

Ingredients

Steps

1. 1 Peel off the outer skin of new garlic and wash it.

2. 2 Let dry and soak in salt water overnight.

3. 3 Remove the garlic that has been soaked overnight from the salt water and dry it.

4. 4 Seal and store in container in refrigerator for one month.