Egg Choy Sum Noodles

Overview

A bowl of light home-cooked noodles for breakfast!

Tags

• staple food
• noodles
• home cooking
• choi sum
• corn oil
• doubanjiang
• egg
• salt

Ingredients

Steps

1. 1 The noodles are cooked in the pot.

   

2. 2 Fry the eggs until cooked and set aside.

   

3. 3 Prepare the bean paste in advance.

   

4. 4 Wash the cabbage and set aside.

   

5. 5 Put the noodles into a bowl and add a spoonful of bean paste.

   

6. 6 Boil the cabbage and put it into a bowl.

   

7. 7 Finished product picture, ready to eat!