Pickled Beef Brisket

Overview

It’s a very delicious dish, but it’s a little time-consuming because it uses beef brisket, but you can also use pork!

The prepared ingredients and beef brisket are marinated in cooking wine and other ingredients for 20 minutes in advance
When marinating the meat, blanch the pickles and cut them
Then put oil in the pot, add the marinated beef brisket, then add a bowl of water and other seasonings, when the meat is cooked, add the pickled vegetables
Finally, add the minced garlic, stir evenly and serve