Beer braised eggs

Beer braised eggs

Overview

How to cook Beer braised eggs at home

Tags

Ingredients

Steps

  1. Cover the eggs with cold water and cook over high heat for 5 minutes.

    Beer braised eggs step 1

  2. Have ingredients ready.

    Beer braised eggs step 2

  3. Take the eggs out of the pot and run them through cold water, peel them and set aside. Score a few cuts on the surface of the eggs to make them easier to absorb.

    Beer braised eggs step 3

  4. Put the prepared star anise, cinnamon and various condiments into the oil pan and stir-fry, add one spoon of sugar, add the eggs, add two spoons of dark soy sauce and two spoons of light soy sauce to adjust the color.

    Beer braised eggs step 4

  5. Pour in a can of beer, add a little water to cover the eggs, add a spoonful of salt and cook over high heat for 5 minutes, then turn to medium heat and cook for 10 minutes.

    Beer braised eggs step 5

  6. Pour the hard-boiled eggs into a bowl, cover and leave overnight to absorb the flavor.

    Beer braised eggs step 6

  7. Soak it overnight and you can eat it the next day

    Beer braised eggs step 7