Snow clam stewed with red dates and papaya
Overview
It's freezing cold and the climate is dry, so moisten yourself with a bowl of dessert.
Tags
Ingredients
Steps
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Prepare the ingredients: As shown in the picture, the snow clams need to be soaked in advance.
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Put the snow clam, papaya and red dates into the rice cooker and add appropriate amount of water.
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Cover the lid, press the porridge button and simmer for about 45 minutes.
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When the time is up, open the lid.
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Add the rock sugar and wolfberry, cover the lid and simmer for a while until the rock sugar melts.
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Take a look, isn't it very tempting?
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Finished product picture.
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Finished product picture.