Green onion mixed with bean sprouts

Overview

Sichuan has tofu mixed with shallots. Today I made one with bean sprouts mixed with shallots. It is low in calories and fat and rich in nutrients!

Tags

• cold dishes
• home cooking
• lunch
• dinner
• bean sprouts
• vegetable sauce
• green onions

Ingredients

Steps

1. 1 Put the bean sprouts in a non-stick pan, simmer the bean sprouts, and simmer the bean sprouts until cooked.

2. 2 Place it in a large basin, add chopped green onion, soy sauce, vinegar, salt, vegetable sauce, and stir evenly.

3. 3 Put it on a plate and sprinkle some chopped green onion.