sesame chrysanthemum

Overview

Every time I make a meat dish such as braised pork ribs, I am used to making a light vegan dish to eat with it, which can not only reduce the greasiness but also make the nutrition more balanced. The weather is getting hotter and hotter. Eat more cold dishes to relieve the heat and lose weight. Of course, the most important thing is that this dish is zero-difficulty and can be made quickly.

Ingredients

Chicken Essence Appropriate amount
Chili oil Appropriate amount
Chrysanthemum chrysanthemum Appropriate amount
Garlic Appropriate amount
Sesame Appropriate amount

Sugar Appropriate amount
Vinegar Appropriate amount
salt Appropriate amount
sesame oil Appropriate amount

Steps

Wash the chrysanthemum and mince the garlic.
Blanch the chrysanthemum, squeeze out excess water, and mix with seasonings and sesame seeds.
I don’t know why there is one photo missing. Arrange on a plate, drizzle with chili oil and eat!

Overview

Tags

Ingredients

Steps