Recipes
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Spicy Chess Pieces
Hehe, I suddenly remembered that my mother made it when I was a kid. It was delicious. My mother said it was called chess stir-fry, but I couldn’t find the name on Baidu. But after searching for a long time, it seemed that it was called chess pieces, so I asked my mother to tell me how to make it. I just tossed it, but it was still delicious hehe
Hot dishes Chili powder -
Ala Bang
Learn how to cook Ala Bang with Baking and children.
Baking children -
Pork Belly Stewed with Seaweed
Learn how to cook Pork Belly Stewed with Seaweed with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mung bean cake
I bought the mung bean noodles two days ago. I bought two bags online and got free shipping. I also got a mold as a gift. I just made this mung bean cake today and it was pretty good.
Baking Snacks -
The first homemade comprehensive fruit enzyme (brown sugar anhydrous enzyme)
The first time I made my own enzyme, the anhydrous comprehensive enzyme did not follow the 1:1 ratio. I didn’t want it to be too sweet, so I chose about 1:3 (1 part brown sugar, 3 parts fruit)
Dessert Apple -
Thousand layer dough cake
Mille-feuille pancake is one of the staple pasta dishes in my country. It is characterized by crispy outside and soft inside, well-defined layers, salty and delicious taste.
Pasta Baking powder -
Dry Fried Hairtail
The supermarket is on sale. A bag of hairtail fish costs 9.9 yuan. It is said to come from the East China Sea. Although it is thinner, after being marinated and fried, the finished product still tastes good.
Hot dishes Home cooking -
Braised cabbage hearts
[Stir-fried Cabbage Hearts] A simple and easy-to-make festive vegetarian dish. My sister and her family had dinner at my house last night. They didn’t eat a few meat dishes, but served two portions of mixed shredded radish. It seems that this vegetarian dish is very popular. This cabbage heart is also a vegetarian dish that everyone loves, especially during the holidays, when people eat too much meat, this is a good relief.
Cold dishes Vegetarian dishes -
Celery Lily
The preparation of celery and lily is very simple, and the seasoning only requires a little salt, but the taste is fragrant and unforgettable~~ Celery has the effects of increasing appetite, lowering blood pressure, strengthening the brain, clearing the intestines, detoxifying and reducing swelling, and promoting blood circulation. Eating more lilies can clear the mind and improve eyesight. It can also speed up cell metabolism and play a role in beautifying the skin. It has many benefits
Hot dishes Vegetarian dishes -
A popular dish comparable to sweet and sour pork ribs: Coca-Cola Spare Ribs
Learn how to cook A popular dish comparable to sweet and sour pork ribs: Coca-Cola Spare Ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fruit platter
Summer fruits are abundant, with many varieties and different colors. Use the existing fruits to make a platter, including yellow mango, green avocado, purple muscat grapes, and blue blueberries. The colors are beautiful, the appearance is high, and the fruits are rich in various vitamins and nutrients.
Private kitchen Avocado -
Stir-fried smoked pork with cauliflower
Learn how to cook Stir-fried smoked pork with cauliflower with Hot dishes and Home cooking.
Hot dishes Home cooking -
Japanese Matcha Honey Bean Rice Noodle Cake
In Japan, matcha is often eaten with red beans. Because the sweetness of honey red beans makes up for the bitterness of matcha, and the bitterness of matcha also makes honey red beans less greasy to eat. They really make a good pair. Today I would like to share with you a very simple way to make the Matcha Honey Bean Rice Noodle Cake, which is also often seen in Japan. You only need to mix the various ingredients evenly and steam them in a steamer for 12 to 15 minutes. The taste is fresh and sweet, without excess oil, simple and refreshing.
Snacks Honey red beans -
Braised eggplant, a home-cooked meal
Learn how to cook Braised eggplant, a home-cooked meal with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sweet Potato Bread
Super springy bread made from mashed sweet potatoes! The bread with mashed sweet potato is particularly elastic and tastes quite good. Every time you tear off the fine texture of the bread, throw it into your mouth and chew it slowly, the fragrance left on your cheeks is very memorable.
Baking children -
Vegetable and meat rice bowl
Pork tenderloin is rich in high-quality protein, fat, vitamins, etc., which can nourish the kidneys, nourish blood, nourish yin and moisturize dryness. Pork can provide heme (organic iron) and cysteine that promotes iron absorption, which can improve iron deficiency anemia. Onions are warm in nature and have a pungent and sweet taste. It has the functions of eliminating phlegm, diuresis, strengthening the stomach and moistening the intestines, detoxifying and killing insects. It can treat diseases such as loss of appetite, difficulty in defecation, dysentery, enteritis, abdominal pain due to worm infestation, trauma and ulcers, redness and vaginal discharge. The prostaglandin A contained in onions has a significant antihypertensive effect, and the tolbutamide-like substance contained in onions has a certain effect in lowering blood sugar. It can inhibit the increase in blood lipids caused by high-fat diet, and can prevent and treat arteriosclerosis. Onion extract also has a bactericidal effect, can increase the tone of the gastrointestinal tract and increase the secretion of the digestive tract. There is a peptide substance in onions that can reduce the incidence of cancer. It is especially suitable for patients with hypertension, hyperlipidemia, arteriosclerosis and other cardiovascular diseases, diabetes, cancer, acute and chronic enteritis, dysentery and indigestion.
Staple food Home cooking -
Potato Croquette
Potato croquettes have nothing to do with the usual drink cola. The main raw material is potatoes, which are fried. The potato croquettes I made this time were made with pork filling, and there was one thing that surprised me. There was no bread crumbs at home and I was too lazy to go out to buy them, so I baked the existing bread at home and ground it a little with a food processor. But I saw that it was a little too finely ground, so I thought about it and added some sesame seeds to it. Unexpectedly, after frying, the sesame-scented potato croquettes became more flavorful, more fragrant than the ones I had fried before using just bread crumbs. By accident, I will do this again next time.
Snacks Japanese food -
Apple Millet Glutinous Rice Porridge
Learn how to cook Apple Millet Glutinous Rice Porridge with Porridge and Breakfast.
Porridge Breakfast