Recipes tagged "Black tea powder"
14 recipes found
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Homemade lead-free preserved eggs
Preserved eggs are delicious, but making them is a mystery. Even if you watch the maker wrap the duck eggs in mortar, you still can't tell the secret in the mortar. Later, I got a pack of caustic soda for German-style soda bread; and later, I saw a recipe for using caustic soda to make preserved eggs. A feeling of enlightenment. It is known that the important factor in the denaturation and coagulation of duck eggs is alkali. So, what is the role of lead oxide in the recipe? Although there are repeated food safety warnings about lead poisoning in preserved eggs, why are preserved eggs inseparable from lead? It is bold to speculate that the existence of lead oxide is only for the beauty of pine flowers. Well, if the pine flowers can be discarded, the lead need not exist. Then, let’s try out a lead-free preserved egg without pine flowers. Duck eggs, salt, black tea powder, caustic soda, water. Time, two months. It was finally time to test the inference. After washing off the lead and peeling off the eggshell, it turned out that it was indeed a solidified preserved egg, but the tip was a little softer and trembling, not solid. As expected, there are no pine flowers, and the alkali smell is slightly strong. You should take them out, wash them with the alkali water, and leave them for a while. The alkali smell will probably dissipate. Taste. . . It's okay, there's a faint scent of tea. . . .
Snacks Home cooking -
Cheese black tea bread
Black tea has always been my favorite drink. From Hong Kong’s Vita Lemon to Mauritius’ vanilla black tea, I can’t put it down. The mellow aroma with a little bit of bitterness makes people really want to stop. Black tea is mild in nature and has a mellow taste. It not only warms the stomach, but also reduces inflammation and protects the gastric mucosa. It is also effective in treating ulcers, so I always I especially love desserts with black tea ingredients. For example, the honey black tea Fei Nanxie I made before has been my first choice for afternoon tea recently. This cheese black tea bread was also inspired by other people’s red bean bread made with black tea powder as an ingredient. In fact, baking is closely related to life. Don’t envy what others have, and see that what you have may be better than others. I used the leftover cheese I made from making cheese sticks and blended it into the bread. It tastes fragrant and has the slightest hint of tea aroma without any seasoning, and it doesn't have the sweet feeling of dessert. Cut a piece and pair it with a glass of milk to have a rich and nutritious breakfast. This feeling of self-sufficiency is very enjoyable.
Baking children -
Black Tea Wafers
I made two extra egg whites when I made custard sauce, and then I made this simple and easy pancake. The crispy texture is very suitable as a snack to kill time, and it has a unique flavor with some black tea powder ~ Ingredients: 65g butter, 65g powdered sugar, 65g egg white, 65g low-gluten flour, 1/2 tsp black tea powder, a little vanilla extract
Baking children -
Black tea soufflé bread
Earl Gray Tea Dough + Soufflé Filling. Words can't describe how delicious it is. It is different from the original soft dough. It is made with sweet dough. It is very soft and fragrant. The shape is cute when it comes out of the oven. The circles on the side are so cute. After wrapping the soufflé and shaping it, it is all clean on the table~~ Express Hin's satisfaction and give yourself a thumbs up. Let's take a look at the tips first! Wunuo 320g toast box 2 pieces
Baking Black tea -
Super crispy black tea biscuits
The amount of the recipe is just enough to make a baking pan of biscuits. Mine is Changdi CKF-25B! It’s so easy to whip without butter. Mixed with the milky aroma of butter and the aroma of black tea, it really makes your mouth water.
Baking Cookies -
Black tea donut cake
This super cute little mold makes people fall in love with it at first sight. The little donuts are so cute, you can eat one in two or three bites, and you can also string them together for fun
Baking children -
Honey Black Tea Fei Nanxue
I recently read an article that said that the best way for children to learn something better is to allow them to integrate into it, such as making models. Parents cannot blindly help, but let children make it with their own hands. I think this statement is correct. Nowadays, most parents are in a hurry. Every time the school assigns handwork, they have to help their children complete it. However, the time for the children to actually make it may be only a small part. Most of the difficult tasks are done by the parents. Therefore, although the work is completed, it is just a routine in the eyes of the children. I visited many places when I was a child, but only Hangzhou left the deepest impact on me, because before going to Hangzhou, my father gave me a book about the origins of Hangzhou attractions, which vividly described the folklore of many Hangzhou attractions such as Three Pools Reflecting the Moon, West Lake Broken Bridge, Hupao Spring, etc. It made me feel as if I was on the scene that these buildings are so close to reality. Since then, I have been very fond of things with allusions, such as this Fei Nanxie, a pastry that I thought was very ordinary at first, but because of its allusions, I was fascinated by it and wanted to try it. Legend has it that this small pastry named Fei Nanxie was originally created by a nun in a convent. Later, it was stolen and remodeled according to the needs of the customer base to look like a gold bar, which became widely circulated. The special thing about Financier is that it not only uses melted butter but also cooks it until browned, and then adds almond flour to make it more rich and mellow.
Baking children -
【Chocolate Bean Black Tea Cookies】
Learn how to cook 【Chocolate Bean Black Tea Cookies】 with Baking and Cookies.
Baking Cookies -
Black tea bagels
Bagel is a traditional Jewish food, and its biggest feature is that the shaped dough is slightly cooked in boiling water before baking. After this step, bagels will develop a special toughness and flavor. After adding black tea powder, there will be a faint tea aroma. Because bagels have no basic fermentation, it can be done in 1 and a half to two hours, and it is quick to use. Baked bagels can be made into sandwiches after being cut crosswise. They are different from bread slices. Bread slices are soft, while bagels are slightly harder, but chewier and more flavorful. Bagels, which are low in sugar and oil, are definitely a good companion for reducing fat!
Baking Black tea powder -
【Black Tea Pound Cake】It’s not terrible to separate the oil and eggs
I don't know if it's because the weather is too cold, but butter and eggs don't mix well. In the past, I was unable to do anything about this, and in the end, I would make a failed dessert, which was very frustrating. This time I also learned from others to use cake flour to save it, and the effect was very good. The cake rose very high in the end. Separation of oil and eggs is not terrible. As long as you use the right method and remedy it in time, the butter will return to being light and fluffy.
Baking Baking powder -
Strawberry Charlotte Cake
This strawberry Charlotte cake is for my parents and also for all the parents in the world!
Baking children -
Black tea glass sugar cookies
The aroma of black tea, the crunchy texture of fruit candies, and the sweet and sour taste, you can eat a lot of them before you know it. Although it is summer, you are not tired at all. Black tea glass sugar cookies for mothers on Mother's Day, fathers on Father's Day, and lovers on Valentine's Day. In fact, no matter what it is, as long as you put your heart into it, it is full of love.
Baking children -
Coconut Black Tea Toast
As a person with obsessive-compulsive disorder, I like to eat toast very much and it must be square. When I see the mountain-shaped toast, I feel psychologically uncomfortable. This toast replaces the milk with coconut milk and adds black tea to it. It has a unique flavor! The temperature has finally warmed up and you no longer have to worry about fermenting a dough for several hours. Summer is a great time to officially make bread, don’t miss it!
Baking old man -
Black tea horn cake
This biscuit contains almond powder, walnut powder, and black tea powder. It has a rich taste and is unique when shaped into a horn shape. The original recipe comes from Yimo, but I won't tell you. I was confused when I halved the ingredients. After halving the other ingredients, the black tea powder was not reduced. Alas, let me cry for a while. If you do it, don't follow me. It's best to write down all the reduced ingredients on paper before proceeding, because this is not the first time I have made a similar mistake. (Materials can make about 2 trays of 28*28 baking pan)
Baking Cookies