Recipes tagged "Boiled fish seasoning"
17 recipes found
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Boiled fish
Although it is already the beginning of autumn, tigers are really powerful this autumn. What should I eat on such a hot day? You won’t be afraid of gaining weight by eating fish. The spicy and tender fish fillets are delicious and appetizing. Let’s try this one
Hot dishes Bean sprouts -
Stir-fried tripe with celery stalks
Learn how to cook Stir-fried tripe with celery stalks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled fish
Boiled fish, also known as river boiled fish, is a Sichuan dish that was first popular in Cuiyun Township, Yubei District, Chongqing. The main raw materials include fresh live fish, chili, etc.
Hot dishes Sichuan cuisine -
Simple boiled fish
Craving delicious Sichuan boiled fish? Are you afraid that most of the boiled fish in restaurants will be oily? It doesn’t matter, boiling fish is so easy!
Hot dishes Boiled fish seasoning -
Boiled fish
Learn how to cook Boiled fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Home-style boiled fish
Speaking of boiled fish, one thing that comes to mind is spicy. , the children and the elderly at home don’t particularly like spicy food. So I made this home-cooked, boiled fish. Suitable for all ages
Hot dishes Home cooking -
Stir-fried beef brisket with celery stalks
Learn how to cook Stir-fried beef brisket with celery stalks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy Shrimp
Since this is my first time posting, please forgive me for any shortcomings
Private kitchen Beer -
Boiled fish
Boiled fish, also known as boiled fish in river water, is an innovative and famous dish of the Han nationality in Chongqing, belonging to the flavor of Yubei, Chongqing. It was first popular in Chongqing, Sichuan and other places. It seems to be a primitive method, but the workmanship is actually exquisite - fresh and live fish are selected, and the effects of chili peppers to keep out the cold, replenish qi and nourish blood are fully utilized. The cooked meat will not become tough at all, and has a smooth and tender texture, and is oily but not greasy. It not only removes the fishy smell of fish, but also keeps the fish fresh and tender. The red peppers are eye-catching, spicy but not dry, and numb but not bitter. It is numb and spicy, making boiled fish very popular all over the country.
Hot dishes Home cooking -
Stir-fried tripe
Learn how to cook Stir-fried tripe with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled fish
I guess no child loves going to the supermarket as much as I do. Auchan does it almost once a week, and then buys a lot of things and piles them in the refrigerator, which gives me a full sense of accomplishment. Suddenly I discovered the seasoning for boiled fish and decided to eat fish. If you cook it with seasonings, it will be almost too weak, so it takes no effort at all, as shown in the picture above.
Hot dishes Boiled fish seasoning -
Boiled fish
Learn how to cook Boiled fish with Hot dishes and Boiled fish seasoning.
Hot dishes Boiled fish seasoning -
Kuaishou banquet dish--boiled fish
Because I am a housewife and love food, I often browse various food websites and find that the recipes of all the chefs are very complicated. Why bother to make things difficult for us if they can be simple? Think about it: if it is simple, you and I can do it, how can he be called a chef? Don’t ask for help from others, use the original flavor of the ingredients, cook simply, and it will still be delicious.
Hot dishes Anhui fish -
Abalone, shrimp & spicy hotpot
Prepare to clear out the stockpiles at home, take out the abalones and shrimps, and have a big plate of vegetarian dishes, so colorful and beautiful! Tempting!
Hot dishes Seafood -
Mutton roasted with white radish
Learn how to cook Mutton roasted with white radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy boiled fish
It's been raining for several days, so it's the best time to eat boiled fish on this cloudy day. There are many boiled fish seasonings on the market. This dish is very simple and even novices can make it.
Hot dishes Sichuan cuisine -
Sichuan style boiled fish is easy to prepare
Thinking that after New Year's Day in 2013, it will last for 8 days, I can't afford to be injured! Wandering around on Taobao looking for delicious food, I found something, 8 wrong! The result was as delicious as the boiled fish I had at a Sichuan restaurant! And it's super easy. . . . . . .
Hot dishes Bean sprouts