Recipes tagged "Freshly smoked"
13 recipes found
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Steamed swimming crab
I like to eat seafood, swimming crab is also one of my favorite varieties. Eating from the sea - swimming crabs are the most eaten this year. Swimming crab is rich in protein, fat and trace elements, which has a good nourishing effect on the body. Swimming crab can be fried, boiled, steamed or boiled. If you want to eat the original flavor, steam it of course.
Hot dishes Seafood -
Braised dried beans
I always felt that the smell of braised food outside was too strong, so I tried to braise it at home. Unexpectedly, it tasted pretty good. It’s a simple and delicious meal. Make more and store it in the refrigerator. You can eat it whenever you want😁
Snacks Home cooking -
Lipu Taro Pork
Lipu taro pork is a famous dish. This dish is often eaten in Guangxi and Guangdong areas, but it is rarely eaten here because Lipu taro is not produced here. Today, my husband's friend came back from a trip to Guilin. He drove a car by himself. He packed a lot of Lipu taro in the back of the car and gave us two as a gift, so we are in for a treat! This is the first time I have made Lipu Taro Pork. The pork belly is cut a little thicker, but this does not affect the attractiveness of this dish at all. On the contrary, it highlights the simplicity and thickness of the southern mountainous area! As a Chinese New Year dish, Lipu Taro Pork is great!
Hot dishes Home cooking -
Garlic Shrimp
Learn how to cook Garlic Shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stewed conger eel with pork belly and mustard greens
My hometown is close to the sea, so I eat a lot of aquatic products. There are many kinds of aquatic products, and they all have unique ways of making them in our hometown. Just like roasted pork with dried vegetables, roasted fish with dried vegetables, or roasted fish with pork belly, etc. What I’m cooking today is braised conger eel with pork belly and mustard greens. The combination of dried vegetables and pork belly, the fat but not greasy aroma, plus the freshness of sea eel, it is really a delicious dish that cannot be missed!
Hot dishes Home cooking -
Tagine Braised White Shrimp with Celery
This summer is really hot! Seeing LG cooking, I was often so hot that I was sweating profusely, so I immediately went to exchange for a microwave tagine. I don’t want to see the LG get too tired, and I don’t want the LG to get too hot, so it’s much easier to use a microwave tagine. It’s the first time I’ve used this Microwave Tagine to cook, and it feels great! No fumes to worry about, clean and quick. In the hot summer, I really don’t suffer from the high temperature. After using LG, I even said it is good. When I love cooking, this Meizhikou microwave tagine pot is a big help
Hot dishes Home cooking -
Pumpkin Silver Carp Head
A friend gave me a piece of pumpkin and I made pumpkin porridge twice. The remaining pumpkin was paired with a silver carp head to make pumpkin fish soup. This is a good recipe for people who are obsessed with losing weight - pumpkin can be used as both a meal and a vegetable. When paired with silver carp, it is not only nutritious but also delicious.
Hot dishes Home cooking -
Drunken Pork Ribs
Drunken Pork Ribs is a famous dish in Fuzhou. It is rich in flavor, sweet and sour, and is loved by both adults and children.
Hot dishes Freshly smoked -
Grass carp with peas and tomato sauce
Today my husband bought a middle piece of grass carp. I asked how to eat it? My husband reminded me to make grass carp with tomato sauce. Grass carp with tomato sauce is one of my son’s favorite dishes. But it’s a bit troublesome and I don’t do it often. If you have free time today, just do it. There were peas at home, so I grabbed two handfuls and put them down. They look good and taste good. This fish is sweet and sour, has no big fish bones, is very appetizing, and is suitable for the elderly and children. (Expand)
Hot dishes Home cooking -
Braised cowpea noodles
Summer is here, and as a pasta lover, I often choose to eat cold noodles or mixed noodles. In fact, braised cowpea noodles is also a very good summer delicacy. A bowl of braised cowpea noodles, the ingredients and method are simple, just add a bowl of soup, and you will be satisfied on a hot summer day! (Expand)
Staple food Pasta -
Saury with onions
There are some saury in the refrigerator. The meat of saury is thicker and there are not many bones. I like it very much. However, saury is rare here and can only be found in big supermarkets. I always buy a few more and store them in the refrigerator. When I want to eat, I can take them out, which is very convenient.
Hot dishes Home cooking -
Frozen tofu and bacon stewed silver carp head
I often stew silver carp heads with tofu, but I have never stewed them with frozen tofu. Today I will use frozen tofu, add a few slices of Tujia bacon, and add some Laoganma black bean sauce. The taste is really incredible! Tofu is frozen and then stewed, it is very chewy!
Hot dishes Home cooking -
Pork Bone Red Soup Winter Melon
I don’t want to go out in the cold winter, so I can cook a large casserole of pork bone soup at home, add some winter melon, and make it hot for the whole family. It’s very comfortable! This time, I used to simmer the pork bone red soup first, and then add the winter melon to cook it, so that it tastes richer. What are my dreams? I really can't tell. Currently, living every day well and making delicious and nutritious meals is my biggest dream!
Hot dishes Home cooking