Recipes tagged "Northeast snacks"

21 recipes found

Roadside stall grilled cold noodles

Learn how to cook Roadside stall grilled cold noodles with Snacks and Northeastern cuisine.

Snacks Northeastern cuisine
Guobao Pork

Guobao Pork, a Northeastern home-cooked specialty, bright in color, crispy on the outside and tender on the inside, sweet and sour

Private kitchen children
Beef with secret sauce

I have always liked the sauce beef, and I will share with you how to make it. Pork and beef complement each other, and the fatness of the pork just combines with the firewood of the beef. The taste is very good, and I have learned that everyone can make sauce beef that is more delicious than in restaurants!

Cold dishes Home cooking
Golden crispy yellow cabbage

Suhuangcai is a traditional Northeastern dish. It is a dessert dish. It used to be cooked during the New Year and festivals in our hometown in the Northeast. Because eggs and oil were in short supply in the past, we would not cook it at ordinary times. It tastes very crispy and sweet, and is loved by children and women. The eggs are also very nutritious. With the continuous improvement of people's dietary requirements and the renovation of dishes, few people seem to make these traditional dishes, and I haven't made them in many years. , maybe because they are afraid of trouble. The traditional home-made crispy cabbage is to add starch to eggs, spread them into egg cakes, and then fold them together, cut them into pieces, fry them, and add sugar. What I made today is mostly done by restaurants for the sake of appearance. To be honest, I poured less oil today. If I pour half the pot of oil, it will form a round shape, which is very beautiful. This is also a pancake shape. Because I usually don’t leave any oil left when frying things, so I use as little oil as possible to avoid waste.

Hot dishes Home cooking
Sticky bean buns

Golden sticky bean buns, sweet and glutinous bean paste filling, delicious and tempting!

Staple food Pasta
Sticky bean buns

The newly purchased Weismei wall breaking machine has a variety of functions. Let it play some auxiliary functions in making the food you want. Don't be idle when you have nothing to do. Make the stuffing for Northeastern sticky bean buns and red bean paste. The bean paste is too delicate and tastes bad. So I used a wall-breaking machine to make the red beans until they still had some particles. The result was a particularly good taste. Be loved by family members

Staple food Home cooking
Pine Nuts and Corn

I still have some pine nuts at home, and I originally wanted to make them into snacks, but I have been making a lot of snacks recently, so I made this simple and easy quick dish, pine nut corn.

Hot dishes Vegetarian dishes
Rye steamed buns

I used to always go to the supermarket to buy steamed buns, but I still felt a little uneasy. I tried making them a few times, but I was not very satisfied with them using the conventional fermentation method. Then I decided to give it a try and used the refrigerated fermentation method. The effect was very good and it was very convenient!

Staple food Pasta
Sticky bean buns

Learn how to cook Sticky bean buns with Snacks and Breakfast.

Snacks Breakfast
Beef with soy sauce

Most of the methods for sauced pork are different from one family to another, and each family's favorite taste is also different. Some methods have a lot of seasonings, but I still prefer the method of sauced pork with just a few seasonings. Furthermore, the old soup is also very important. The old soup at home is also several years old. The beef made by adding Laotang sauce is more fragrant.

Hot dishes Home cooking
Beef with five-spice sauce

I think everyone is familiar with soy sauce beef, and it is also a favorite of countless people, and my family is no exception. Because soy sauce beef is not greasy, it is particularly popular, and the recipe is quite simple. Let’s take a look...

Cold dishes Chinese banquet
Pine Nuts and Corn

Learn how to cook Pine Nuts and Corn with Hot dishes and Home cooking.

Hot dishes Home cooking
Di Sanxian (less oil version)

Learn how to cook Di Sanxian (less oil version) with Hot dishes and Vegetarian dishes.

Hot dishes Vegetarian dishes
Russian Red Cabbage Soup Borscht

The most famous Russian dish in China is red cabbage soup. Old Shanghai called old Russia Borscht, so this red cabbage soup was named Borscht. I have never tasted Shanghai borscht, but I have eaten a lot of Russian red cabbage soup. In Russia and other countries, this soup is a very common home-cooked dish. Each family has its own way of making it, using different stock, or even no broth, and adding different ingredients. What I wrote is our own way of making it, such as adding bacon/cured meat and adding rice and beans (I don’t have any in stock at home, so I didn’t add it this time). You can make improvements according to your own preferences. The biggest feature of home-cooked food is that there are no absolute standards. You can modify it according to your own taste and enjoy eating it. I highly recommend this dish to lazy cooks and people who don’t usually have time to cook. Once it’s made, it can be kept in the refrigerator for several days, and the potatoes become more delicious as time goes by. On the contrary, the freshly made ones taste very bland and not delicious.

Home cooking Soup
Guobao Pork

Learn how to cook Guobao Pork with Hot dishes and old man.

Hot dishes old man
Northeast Egg Sausage

Now that you have rice noodle rolls, if you still want to make a platter, let’s make an egg version. The two flavors will taste more exciting!

Snacks children
Northeastern Snacks No. 5 – Jujube Paste Cake

There is a small shop in the underground shopping mall in my hometown that specializes in jujube cakes. The price is eight yuan per pound. This is the current price. Isn’t it very reasonable? The aroma of jujube paste can be smelled from the other end of the shopping mall. Two large pieces at a time are enough for my parents and I. I have been away from home for more than ten years, and I go back to my hometown once a year to miss it. It's a bit sad. This time I made it myself, using a very simple method, without the overly sweet taste of external additives, but it is healthy enough and can make up for my homesickness.

Baking Snacks
Northeastern Chicken Soup Grilled Dried Tofu Skewers

Northeastern people are the most particular about eating. So what else can Northeastern people do besides the well-known grilled cold noodles? Today I will introduce to you a grilled skewers that is also very famous in Northeast China, grilled dry tofu skewers in chicken soup. Have you tried it? Today I will give you a brief introduction.

Snacks Home cooking
Shepherd's Purse Pork Braised Pan Tiao

Shepherd's purse is one of the most commonly eaten wild vegetables in Northeast China and has high medicinal value. . . There are many ways to eat shepherd's purse. I have made shepherd's purse and pork dumplings before. This time, I happened to buy steamed buns, so I used them instead of peppers and marinated them with the pork. It tastes great!

Snacks Home cooking
[Gold and Silver Full of Pine Nuts and Corn]—Two tricks to make the most delicious Kuaishou children’s classic dish

In addition to big fish and meat, New Year’s dishes also include several quick and classic children’s dishes. These dishes are cut and prepared in advance. They are put into the pot when the New Year’s Eve dinner begins and stir-fried on the side. The frying time is short, the dishes are served quickly, steaming hot, delicious and appetizing. Children especially like it! Fried corn with pine nuts is a quick and classic children's dish. Combining the two not only tastes good, but more importantly, is good for health. Both corn and pine nuts are rich in vitamin E, which is a powerful antioxidant that is beneficial to the brain, strengthens the brain, and delays aging. It is really rich in nutrients. To make this quick classic dish for children, you must master two key tricks. First, you must fry the pine nuts in an oil-free dry pan until fragrant, and second, you must add milk at the end, so that you can fry the pine nuts and corn from PK Hotel. In order to make the children like it, I specially made two cute green buckets with cucumbers to hold pine nuts and corn. Not only will the children like it, but it will also bring goodwill during the New Year and make the warehouse full of gold and silver in the coming year!

Hot dishes Chinese banquet
Improved version of Northeast rice buns

When I was a kid, I often ate steamed buns. A few simple ingredients can make them quite delicious. Maybe people from the Northeast like this! Onion, coriander, cabbage leaves, some egg sauce mixed with rice, and a packet of cabbage, it tastes really good! The family sat on the small bench, nibbling the rice bags in their hands, talking and laughing, and shouting that it was delicious. This is a memory picture from the past. Nowadays, I can only watch videos from time to time. Today, I will use this rice bag to commemorate the memories and taste of my childhood, as well as all my relatives!

Staple food Home cooking