Recipes tagged "Onion, ginger and garlic powder"

8 recipes found

Chicken diced with scallion oil

Learn how to cook Chicken diced with scallion oil with Hot dishes and Home cooking.

Hot dishes Home cooking
Sesame Toothpick Beef

The sesame toothpick beef is a snack that can be eaten in your hand. It is seasoned with your favorite seasonings and has a very fresh texture.

Home cooking Private kitchen
Sichuan Spicy Black Pepper Pasta

I was at home alone at night and wanted to eat something delicious. Not only do you want to eat staple food, meat and vegetables, but also want to have a thick soup, and you also want to save trouble and fewer steps to wash dishes. Then it can be paired with various fillings and soups, and the various pastas that are easy and quick to make are definitely your best choice~ Today Jingfeng brings you a Sichuan spicy black pepper pasta, hoping to satisfy your picky stomach at night~

Staple food Noodles
Salt and pepper king oyster mushroom

Pleurotus eryngii is a mushroom that has appeared in large numbers in the domestic market in recent years. As a mushroom, its aroma is not outstanding. What attracts people is its thick, abalone-like texture. Therefore, pleurotus eryngii is mostly used for frying. Most of the salt-and-pepper king oyster mushrooms you see on weekdays are cut into strips and sliced, then coated in batter and fried until golden brown, then sprinkled with salt and pepper. Today, Jingfeng will share with everyone his homemade salt and pepper king oyster mushroom. I hope your friends will like it~ (After eating it, my friend said it reminded him of the crispy noodles he had when he was a kid——|,)

Snacks Home cooking
Three steps to prepare a quick dish - secret pork tenderloin

Modern people's lives are full of busyness. How can we cook delicious food quickly? ! It’s a headache for every housewife. Today’s dish only requires three steps, using the sauce wisely: marinate, fry, and roast.

Hot dishes Home cooking
Beef with smooth egg

On a cold day, why not warm up with some beef?

Hot dishes Cantonese cuisine
Kung Pao Potato and Shrimp Balls

The preparation of this dish is a bit cumbersome because there are many steps, including steaming, frying, and stir-frying, which requires some thought and time. However, when it comes to cooking, I have always felt that delicious food is directly proportional to the effort. If you put in the effort, you will definitely get valuable results. This shrimp ball with three flavors at once is also very festive in shape. It should be an eye-catching and popular dish on the New Year's table. For students who are patient and like Kung Pao dishes, I sincerely recommend giving it a try. The rich taste levels will surely surprise you. It has become my private New Year dish. I will consider wrapping some cheese in the potato balls next time to make it even more perfect.

Hot dishes Common dishes
Mushroom and Pork Dumplings

Learn how to cook Mushroom and Pork Dumplings with Staple food and Home cooking.

Staple food Home cooking