Recipes tagged "Red bean puree"

8 recipes found

Oil cake

Because the word "cake" is homophonic to "gao", which means climbing higher step by step, auspiciousness and wealth, people often eat it during New Year's Day, weddings and funerals, children's full moon, birthdays, old people's birthdays, and when building houses, so it is also called rice cake or wedding cake. Today is my daughter’s birthday. I let her eat the wedding cake made by her mother. I hope she will be sweet every day!

Staple food Home cooking
Delicious sweet red bean glutinous rice cake

Today’s breakfast is mainly about red bean and glutinous rice cakes. The sweet smell of red beans and the rustic texture are diuretic, laxative, and can reduce edema. They are nutritious and delicious. It is very simple to make many red beans. Let’s start with a glutinous rice cake today~

Snacks Home cooking
Dorayaki

Learn how to cook Dorayaki with Snacks and Japanese food.

Snacks Japanese food
Egg yolk and red bean paste mooncake, low-gluten flour version

Although the Mid-Autumn Festival is still two months away, mooncake advertisements are already flying all over the place on TV and in newspapers. I will also make a few to enjoy myself and eat mooncakes in advance. The egg yolks this time were 15 grams each, which was very big. I used a 100-gram mold, but the filling was exposed and couldn't be wrapped at all, haha. Next time I will use 125g or 150g molds. In addition, because I don’t have medium-gluten flour and invert syrup at home, I used low-gluten flour and glucose syrup to make it this time. The finished product is white and tender, but the taste is not reduced.

pastries Baking
Red bean cake

The hand cake version of the red bean cake is crispy and fragrant, and the red bean puree is sweet but not greasy.

Baking Afternoon tea
Very popular sweet bread. 【Japanese red bean buns】

Red bean bread is a traditional Japanese snack bread. It is sold in almost every bakery in Japan. Its figure has also appeared in movies and TV shows from time to time. The slightly burnt skin exudes the aroma of bread. The grainy red bean filling is fragrant and sweet. The overall soft texture makes the whole body immersed in happiness and sweetness. The bread looks simple and homely, but the taste is very delicate and sophisticated, so it is inevitable to have high popularity. I originally planned to use the red bean paste filling I bought. Then I thought I’d better stop being lazy and went out to buy red beans and make the stuffing myself. It’s delicious and healthier

Baking Afternoon tea
Pumpkin dumplings with red bean filling

Pumpkin glutinous rice balls are beautiful in color, slightly sweet, and have a hint of taro flavor. Making glutinous rice balls by yourself is very simple.

Snacks Home cooking
Japanese red bean buns

The super popular Japanese red bean bread, which is flat and round in shape, is super cute. When you take a bite, the bean paste mixed with sweet red bean paste is super soft. Isn’t this our red bean pancake? Hehe~

Baking children